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Summer Berries with White Chocolate Mousse

https://img-hws.y8.com/cloud/y8-thumbs/220258/s640x360_video_thumbnail.jpg Summer Berries with White Chocolate Mousse by Gerard Partoens. What a wonderful way to serve summer’s fresh berries: almond...

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Chilled Summer Fruit Soup

https://img-hws.y8.com/cloud/y8-thumbs/220184/s640x360_video_thumbnail.jpg Chilled Summer Fruit Soup with Toasted Sesame Ice Cream by Alan Sayers. This exquisite dessert is simplicity itself: fresh...

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Blackberry Cobbler with Honeysuckle Crème

https://img-hws.y8.com/cloud/y8-thumbs/220207/s640x360_video_thumbnail.jpg Blackberry Cobbler with Honeysuckle Crème Anglaise by Frank Stitt. One of the South’s most wonderful seasons is early summer,...

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Roasted Guinea Hen with Summer Squash

https://img-hws.y8.com/cloud/y8-thumbs/220182/s640x360_video_thumbnail.jpg Roasted Guinea Hen with Summer Squash and Porcini by Jamie Adams. This classic Piedmontese guinea hen, squash, and mushroom...

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Seared Cape Scallops with Cèpe Mushrooms

https://img-hws.y8.com/cloud/y8-thumbs/220158/s640x360_video_thumbnail.jpg Seared Cape Scallops with Cèpe Mushrooms and White Asparagus, Mushroom Vinaigrette by Takashi Yagihashi. Chef Yagihashi uses...

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Panna Cotta with Warm Fruit by John Coletta

https://img-hws.y8.com/cloud/y8-thumbs/220198/s640x360_video_thumbnail.jpg Silky panna cotta, flavored with a little lemon and vanilla, is molded and served with a warm mixture of summer fruit. Mint...

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Stravecchio Tuile with Summer Berry Salad

https://img-hws.y8.com/cloud/y8-thumbs/220186/s640x360_video_thumbnail.jpg Stravecchio Tuile with Summer Berry Salad by Odessa Piper. When it comes to using fresh fruits and greens, Odessa Piper stands...

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Eggplant and Roasted Red Pepper Terrine

https://img-hws.y8.com/cloud/y8-thumbs/220161/s640x360_video_thumbnail.jpg Eggplant and Roasted Red Pepper Terrine by Alain Sailhac. Serve this elegant terrine at the height of summer. The tomato...

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Summer Fruit Soup by John Neal

https://img-hws.y8.com/cloud/y8-thumbs/220081/s640x360_video_thumbnail.jpg 8020 Share Chef John Neal’s dessert is a cross between English summer pudding, a molded dessert of bread and fresh berries,...

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Seared Rockfish with Late Summer Beans

https://img-hws.y8.com/cloud/y8-thumbs/220094/s640x360_video_thumbnail.jpg Seared Rockfish with Late Summer Beans, Tomatoes, Lemon, and Tarragon by Mark Gould. This simple dish combines blanched...

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Cold Cantaloupe Soup by Gerard Thabuis

https://img-hws.y8.com/cloud/y8-thumbs/220040/s640x360_video_thumbnail.jpg Colorful and delicious, this soup is a perfect start to a summer supper. Citrus juice is used to add spark to the melon.

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Lemon Cheesecake by Jose Gutierrez

https://img-hws.y8.com/cloud/y8-thumbs/220017/s640x360_video_thumbnail.jpg This makes a wonderful light-as-air cheesecake that would be an ideal ending for a summer meal. The crust is made of ground...

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Grilled Calamari with Tomato and White Bean Salad

https://img-hws.y8.com/cloud/y8-thumbs/220038/s640x360_video_thumbnail.jpg Grilled Calamari with Tomato and White Bean Salad by Jasper White.

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Pan-seared Scallops with Zucchini

https://img-hws.y8.com/cloud/y8-thumbs/220020/s640x360_video_thumbnail.jpg Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce by Guillermo Thomas....

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Pashka Mousse Lilli with Fruit by Carla Summer

https://img-hws.y8.com/cloud/y8-thumbs/220034/s640x360_video_thumbnail.jpg The mousse is really a velvety cheese topping for the luscious figs. The flavors of the two meld perfectly. Both the mousse...

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Plum Soufflé with Cinnamon by Nitzi Rabin

https://img-hws.y8.com/cloud/y8-thumbs/219828/s640x360_video_thumbnail.jpg Blushing pink, dotted with red raspberries, and light as a feather because it is made with only egg whites, this soufflé is...

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Sweet Potato Tortellini in Almond Cream Sauce

https://img-hws.y8.com/cloud/y8-thumbs/219790/s640x360_video_thumbnail.jpg Sweet Potato Tortellini in Almond Cream Sauce by Carla Summer and Dennis Corradi. What a wonderful exploration of the nuances...

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Sweetbread Salad with Mango by Debra Ponzek

https://img-hws.y8.com/cloud/y8-thumbs/219826/s640x360_video_thumbnail.jpg This is a delicious dish full of bright colors and vivid flavors that can be served as an appetizer or in a larger portion for...

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Sauteed Soft Shell Crab with Polenta

https://img-hws.y8.com/cloud/y8-thumbs/219818/s640x360_video_thumbnail.jpg Sauteed Soft Shell Crab with Polenta by Charlie Palmer. This easy-to-prepare dish is a wonderful way to enjoy the delicacy of...

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Squab Salad and Couscous by Alfred Portale

https://img-hws.y8.com/cloud/y8-thumbs/219797/s640x360_video_thumbnail.jpg Couscous is actually not a grain, but a finely milled pasta made from semolina: it now comes in a quick-cooking form that does...

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