Squab Salad and Couscous by Alfred Portale
Couscous is actually not a grain, but a finely milled pasta made from semolina: it now comes in a quick-cooking form that does not require the traditional steaming. All the elements of this...
View ArticleNando’s Commercial: Stuart
Nando’s and advertising agency 18 Feet & Rising have released a new hilarious video recently. A restaurant chain promotes its exciting #WingRoulette and encourages their guests just to pick one....
View ArticleWounderful Day In Malaysia
1920 x 1080p video filmed by a customer using the ISAW A3 Extreme action camera showing the amazing range of its Sony Exmor RS sensor
View ArticleThe Nate Berkus Show: “Dine By Design”
While I was a field producer for the Nate Berkus Show, we took a trip with Food Network's 'Big Daddy' to the Redding Terminal in Philadelphia, Pennsylvania to check out the amazing food!
View ArticleWelcome To Pizzeria Lola
A Korean immigrant, inspired by the pure love of food, joy, and her mother's own delicious cooking, quits her day job, opens an artisan pizza pie place and names it after her dog. There's no need to...
View ArticleVideo Tasting Menu
A video portrait of the Chicago underground restaurant, Sous Rising. In this video is the three hour, 18 course meal told in four minutes. We filmed over the course of four meals. Menu: Crispy Snacks...
View ArticleGrilled Calamari with Tomato and White Bean Salad
Grilled Calamari with Tomato and White Bean Salad by Jasper White.
View ArticleCupcake Decorating Tips
Short tutorial for my(L. Wilkins) Culinary Arts B class on a simple, fun way to decorate cupcakes.
View ArticleSweet Water And Helping Serves
SweetWater Brewing's (Atlanta, GA) latest beer Second Helping has a higher purpose... helping an amazing cause. The Giving Kitchen is an Atlanta based charitable operation that helps folks in the...
View ArticleKetogenic Crockpot Chili - Keto Diet Recipes
Some of the benefits of ketosis is it increases the body's ability to utilize fats for energy. If on a high-carb diet, the body can expect an energy source to keep entering the body. But if you are in...
View ArticlePan-seared Scallops with Zucchini
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce by Guillermo Thomas. Guillermo Thomas takes the South’s humble grits and gives them a maximum...
View ArticleKorean BBQ Marinade Recipe
In this video you will learn a great recipe for the marinade from chef Diane Dimeo.
View ArticleCooking With Michael Romano
These incredible tuna filets are thick and shaped like beef filet mignon. Seared on the outside, just warm on the inside, they are amazing. Chef Romano serves them with Eggplant Mashed Potatoes and...
View ArticleErin + Alex. Visit To Their Kitchen
Erin is an amazing chef who works at this killer restaurant Flyte in Nashville. So when I asked them how they felt about cooking during their engagement video - they were all about it and of course...
View ArticleLow Carb Keto Crockpot Chicken and Spinach
Some of the benefits of ketosis is it increases the body's ability to utilize fats for energy. If on a high-carb diet, the body can expect an energy source to keep entering the body. But if you are in...
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